Wessex Mill Malted Bread Flour with Seeds and Grain Flakes is a premium product designed for home bakers seeking to create delicious, wholesome bread. This 1.5 kg pack contains a unique mixture of quality ingredients sourced and carefully selected to ensure excellent baking results.

The flour is milled using traditional methods at Wessex Mill, which is based in Oxfordshire, UK. It combines strong wheat flour with malted wheat flakes to enhance flavor and texture. The inclusion of seeds and grain flakes such as sunflower seeds, millet seeds, sesame seeds, brown linseed, barley flakes, and oat flakes adds nutritional value along with a pleasant crunch to baked goods.

This versatile flour is particularly suited for making hearty loaves or rolls that have an appealing rustic appearance and enriched taste profile due to the malty notes. It offers consistent performance across various bread-making techniques such as hand kneading or using bread machines.

Ideal for both amateur bakers and culinary professionals who aim to craft breads that stand out because of their fine-tuned blend of wholesome grains and seeds. A result of Wessex Mill’s commitment to quality milling processes ensures that every batch meets high industry standards for freshness and nutritional content.

Packaged in a durable paper bag made from recyclable materials, it supports sustainable practices while preserving the freshness of its contents until used. Overall, this malted bread flour delivers reliable results for those wanting an artisanal touch in home-made bread offerings.

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UK, Europe & Rest of the World Shipping Details:
Same day dispatch for orders placed by 2pm (Orders after 2pm dispatched next working day).

Free shipping on orders over £50 to the UK.

Returns: Our products are meant to make you feel healthy and at your best. If you need to return your item, you can do so free of charge within 14 days in the same original and unopened packaging.

Please consult the product packaging for accurate instructions on how to use the product.