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NOW Foods Xanthan Gum, Pure Powder - 170 grams

1 Reviews
£12.10
Save 12% £13.77

NOW Foods Xanthan Gum is a clean powder that thickens and stabilises foods, delivering smoother textures in gluten free flour and dairy free mixes.

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NOW Foods Xanthan Gum is a clean powder that thickens and stabilises foods, delivering smoother textures in gluten free flour and dairy free mixes. This gluten free and vegan friendly formula makes it a reliable kitchen helper from a brand famed for quality and clear labeling. This versatile thickener is used in gluten free all purpose flour recipes and lets you achieve bakery like results without compromising on ingredients.

Available Sizes & Variants:

170 grams xanthan gum powder - ideal for thickening sauces, gravies and gluten free baking.

Benefits & Features:

  • Thickens sauces and batters, helping achieve a stable, smooth texture across dishes.
  • Ideal for gluten free flour and gluten free all purpose flour recipes, helping mimic gluten's binding.
  • A little goes a long way, reducing clumping and improving overall mix reliability.
  • Certified gluten free and vegan; the powder blends smoothly into hot or cold liquids, preventing separation and delivering a consistently smooth texture in batters and fillings.
  • Mixes smoothly, every time.

NOW Foods Xanthan Gum has a long heritage as a trusted kitchen staple. It’s produced by fermenting sugars to yield a stable, pure powder that thickens and stabilises gluten free flour recipes. Our meticulous quality standards prioritise purity and allergen control, giving you confidence whether you’re baking gluten free flour loaves or thickening dressings. The brand’s transparent sourcing and commitment to consistent texture sets it apart in the pantry. Some culinary guides even call xanthan gum a fiber supplement in discussions about texture, highlighting its thickening power.

Calories, Calories From Fat, Total Fat, Saturated Fat, Trans Fat, Cholesterol, Sodium, Total Carbohydrate, Dietary Fiber, Sugars, Protein, Vitamin A, Vitamin C, Calcium, Iron, Calories, Calories From Fat, Total Fat, Saturated Fat, Trans Fat, Cholesterol, Sodium, Total Carbohydrate, Dietary Fiber, Sugars, Protein, Vitamin A, Vitamin C, Calcium, Iron

GTIN
733739061997
Manufacturer
NOW Foods
Best buy
6 to 24 months+

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United Kingdom & Rest of the World Shipping Details:
Same day dispatch for orders placed by 2pm (Orders after 2pm dispatched next working day).

Free shipping on orders over £50 to the UK.

Returns: Our products are meant to make you feel healthy and at your best. If you need to return your item, you can do so free of charge within 14 days in the same original and unopened packaging. Subject to T&C's.

Welzo is a UK-based health platform. Orders ship from the UK.

Xanthan Gum can be used as a thickening agent in various recipes, such as sauces, dressings, and baked goods. To use, simply add a small amount (typically 1/4 teaspoon per cup of liquid) to your recipe and mix well to achieve the desired thickness. Store in a cool, dry place away from direct sunlight. Warning: Not for use in foods or beverages consumed by infants or children under the age of 2 years.

Please consult the product packaging for accurate instructions on how to use the product.

  Amount
Per 100g
Amount
Per Serving
%RI*
Calories 312.5 5 0%
Calories From Fat 0 0 0%
Total Fat 0 g 0 g 0%
Saturated Fat 0 g 0 g 0%
Trans Fat 0 g 0 g 0%
Cholesterol 0 g 0 g 0%
Sodium 937.5 mg 15 mg 1%
Total Carbohydrate 62.5 g 1 g 1%
Dietary Fiber 62.5 g 1 g 4%
Sugars 0 g 0 g 0%
Protein 0 g 0 g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

The Primary Benefit Is: Texture Improvement

Xanthan gum is a simple polysaccharide used as a natural thickener and stabiliser in foods. This ingredient is made through fermentation and is gluten free and suitable for vegan or vegetarian diets.

In this blend, the main benefit is about texture tweaks and improved sensory experience in foods and drinks.

How Does This Help Texture Improvement?

Xanthan gum thickens liquids and helps stabilise emulsions, which may enhance mouthfeel and keep suspended particles for a more consistent texture in gluten-free and low-carbohydrate recipes.

This supplement is not designed to diagnose, treat, cure, or prevent any disease.

NOW Foods aligns perfectly with Welzo's rigorous partner criteria, placing brand credibility and manufacturing excellence at the forefront. This brand is recognised for quality and clear labelling, and its Xanthan Gum is described as gluten-free and vegan, with independent lab verification supporting product integrity. This sets NOW Foods apart from peers by emphasising transparent, consumer-friendly sourcing and familiar trust signals within the supplement and ingredient landscape. For Welzo, the differentiator here is a long-standing commitment to purity and safety, reinforced by a reputation for reliable quality across a broad range of products. Our evaluation process, including input from our team of medical experts, confirms NOW Foods’ standing as a dependable partner for functional food ingredients, while our ingredient quality and purity standards emphasise robust verification practices.

Why this brand for Xanthan Gum matters: NOW Foods’ focus on single-ingredient, pure powder formulation is well suited to this supplement, providing a straightforward, kitchen-ready option that supports texture modification and culinary stability. This product fits Welzo’s product strategy by pairing brand integrity with practical usability, ensuring customers receive a trustworthy, well-supported ingredient. This selection reflects our careful brand evaluation and commitment to quality-led partnerships.

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