Food

7 Best Syrup of Figs Products of 2025

Fig Syrup Figs have been used for years to make syrup that is used for treating digestive disorders and treating constipation. Fig syrup is a popular ingredient due to its...

10 Delicious Fish Sauce Substitutes

What is a Fish sauce? Fish sauce is a condiment made from fermented fish, often used in various cuisines to enhance flavour. Fish sauce is more of a seasoning; we...

Kefir Yogurt: 12 Health Benefits, According to ...

What Is Kefir? Kefir, pronounced "kee-feer," is a beverage produced from sheep, goat, or cow's fermented milk. The only difference between water kefir and milk kefir is the water basis....

Sunflower Seeds: Benefits and How to Eat Them

What are Sunflower Seeds? Sunflower seeds are tiny edible seeds obtained from the flower heads of a sunflower plant, scientifically known as Helianthus annuus. A single sunflower head carries around...

Yeast Extract: Is It Bad for You?

Yeast extract is a controversial additive in the world of additives manufacturing and flavours. It is found in various products such as sauces, soup, and snacks. It adds a rich...

Quail Eggs: Health Benefits and Uses

Quail eggs, a term frequently heard but perhaps not thoroughly understood by many people, refer to the tiny, speckled gems produced by quails—small birds known for their rich patterns and...