Applied Nutrition ISO-XP, Vanilla (EAN 5056555204665) - 1800 grams
Applied Nutrition ISO-XP, Vanilla (EAN 5056555204665) - 1800 grams
"Very quick delivery. Used 3 times, each order arrived the next day before 12:00"
Hugo Dover
"Reliable & original products, with fast next day delivery. Have been using Welzo for over a year now."
Elina Goulliard
"Welzo is great, lots of support from customer service who are easy to get a hold of and quick delivery."
Elizabeth Moore

Product Description

Applied Nutrition ISO-XP Vanilla is a premium protein supplement designed for those who demand the highest quality in their fitness and nutrition regimen. This product offers 1800 grams of pure, high-grade whey protein isolate, ensuring you receive maximum protein content with minimal carbohydrates and fats. Each serving delivers an impressive 23 grams of protein, making it an ideal choice for supporting muscle growth, recovery, and overall performance.

The ISO-XP formula is crafted to be ultra-low in sugar and lactose, catering to individuals with dietary restrictions or those seeking a cleaner protein source. Its smooth vanilla flavor provides a delicious and versatile option for shakes, smoothies, or even baking, allowing you to enjoy your protein intake without compromising on taste.

Applied Nutrition has ensured that ISO-XP is free from artificial colors and preservatives, aligning with a commitment to purity and quality. The product is instantized for easy mixing, ensuring a lump-free, smooth texture every time. Whether you're an athlete, bodybuilder, or someone looking to increase their protein intake, ISO-XP offers a convenient and effective solution.

Packaged in a generous 1800-gram container, ISO-XP provides a long-lasting supply of protein to support your fitness goals. Trust in Applied Nutrition's dedication to excellence and make ISO-XP Vanilla a staple in your dietary routine. Experience the benefits of a high-quality protein supplement that prioritizes your health and performance.

Ingredients/Specifications

Energy, Fat, of which saturates, Carbohydrates, of which sugars, Fibre, Protein, Salt

Refer to the product packaging label for ingredient updates.

Delivery & Returns

UK, Europe & Rest of the World Shipping Details:
Same day dispatch for orders placed by 2pm (Orders after 2pm dispatched next working day).

Free shipping on orders over £45 to the UK.

Returns: Our products are meant to make you feel healthy and at your best. If you need to return your item, you can do so free of charge within 14 days in the same original and unopened packaging.

How to use

Please consult the product packaging for accurate instructions on how to use the product.

Nutritional Information

  Amount
Per 100g
Amount
Per Serving
%RI*
Energy 1564 kJ / 376 kcal 391 kJ / 94 kcal
Fat 0.4 g 0.1 g 1%
of which saturates 0.4 g 0.1 g 1%
Carbohydrates 2 g 0.5 g 1%
of which sugars 0.8 g 0.2 g 1%
Fibre 0 g 0 g
Protein 89.2 g 22.3 g 45%
Salt 0.6 g 0.15 g 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Applied Nutrition ISO-XP, Vanilla - 1800 grams

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Applied Nutrition ISO-XP Vanilla is a premium protein supplement designed for those who demand the highest quality in their fitness and nutrition regimen.
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Product Description

Applied Nutrition ISO-XP Vanilla is a premium protein supplement designed for those who demand the highest quality in their fitness and nutrition regimen. This product offers 1800 grams of pure, high-grade whey protein isolate, ensuring you receive maximum protein content with minimal carbohydrates and fats. Each serving delivers an impressive 23 grams of protein, making it an ideal choice for supporting muscle growth, recovery, and overall performance.

The ISO-XP formula is crafted to be ultra-low in sugar and lactose, catering to individuals with dietary restrictions or those seeking a cleaner protein source. Its smooth vanilla flavor provides a delicious and versatile option for shakes, smoothies, or even baking, allowing you to enjoy your protein intake without compromising on taste.

Applied Nutrition has ensured that ISO-XP is free from artificial colors and preservatives, aligning with a commitment to purity and quality. The product is instantized for easy mixing, ensuring a lump-free, smooth texture every time. Whether you're an athlete, bodybuilder, or someone looking to increase their protein intake, ISO-XP offers a convenient and effective solution.

Packaged in a generous 1800-gram container, ISO-XP provides a long-lasting supply of protein to support your fitness goals. Trust in Applied Nutrition's dedication to excellence and make ISO-XP Vanilla a staple in your dietary routine. Experience the benefits of a high-quality protein supplement that prioritizes your health and performance.

Ingredients/Specifications

Energy, Fat, of which saturates, Carbohydrates, of which sugars, Fibre, Protein, Salt

Refer to the product packaging label for ingredient updates.

Delivery & Returns

UK, Europe & Rest of the World Shipping Details:
Same day dispatch for orders placed by 2pm (Orders after 2pm dispatched next working day).

Free shipping on orders over £45 to the UK.

Returns: Our products are meant to make you feel healthy and at your best. If you need to return your item, you can do so free of charge within 14 days in the same original and unopened packaging.

How to use

Please consult the product packaging for accurate instructions on how to use the product.

Nutritional Information

  Amount
Per 100g
Amount
Per Serving
%RI*
Energy 1564 kJ / 376 kcal 391 kJ / 94 kcal
Fat 0.4 g 0.1 g 1%
of which saturates 0.4 g 0.1 g 1%
Carbohydrates 2 g 0.5 g 1%
of which sugars 0.8 g 0.2 g 1%
Fibre 0 g 0 g
Protein 89.2 g 22.3 g 45%
Salt 0.6 g 0.15 g 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Disclaimer

Content team: Dr Sameer Nakedar

Role: Chief Medical Officer

MBBS (London), MRCGP, PGCert

Content team: Paola Drexlar

Role: Medical Content Writer

BJMC - Bachelor of Journalism