Thursday Cottage Fine Cut & Whisky Marmalade is a traditional British spread made in small batches to ensure quality and flavor consistency. This 210g jar contains marmalade crafted with carefully selected Seville oranges, which are known for their tartness and robust aroma. The fine cut of the marmalade ensures a smooth texture with evenly distributed orange peel pieces, making it an ideal choice for those who prefer a milder, less chunky version of this classic preserve.

A unique feature of this marmalade is the addition of whisky, which complements the citrus notes with its rich, warming flavor. The whisky is delicately infused to enhance the overall taste without overpowering the natural zestiness of the Seville oranges. This combination makes it suitable for both traditional breakfast settings and gourmet applications.

Thursday Cottage prides itself on using high-quality, all-natural ingredients without artificial colors, flavors, or preservatives. This commitment to purity results in an authentic taste experience representative of genuine English marmalade traditions.

The jar is conveniently sized at 210g, making it perfect for households that enjoy varied spreads without excess waste or storage concerns. It can be used as a spread on toast or scones or incorporated into desserts and savory dishes for added depth and complexity.

Overall, Thursday Cottage Fine Cut & Whisky Marmalade offers a premium take on a classic favorite, suitable for those who appreciate fine foods and are looking to add a touch of indulgence to their pantry staples.

Please refer to the product packaging label for the most accurate and up-to-date information.

UK, Europe & Rest of the World Shipping Details:
Same day dispatch for orders placed by 2pm (Orders after 2pm dispatched next working day).

Free shipping on orders over £45 to the UK.

Returns: Our products are meant to make you feel healthy and at your best. If you need to return your item, you can do so free of charge within 14 days in the same original and unopened packaging.